Sweet and Sour Chicken

Ingredients:
6-8 boneless skinless chicken thighs or breast
2 cups sugar
1 cup vinegar
1 cup chicken broth
1/2 cup ketchup
2 tablespoons soy sauce
2 teaspoons garlic salt
Corn starch

Directions
1. Mix and bring it to a boil
2. Dredge chicken in corn starch and place in a 9x13 pan
3. Pour sweet & sour sauce over chicken in a 9x13 pan
4. Cook at 350 for 1 hour
5. Serve with rice
6. ENJOY!