Saturday, May 12, 2012

Banana Bread Muffins


Ingredients
3 mashed, ripened bananas
1 stick butter
3/4 cup sugar
2 eggs
A splash of vanilla
1/2 teaspoon baking powder
1/2 teaspoon baking soda
2 cups flour (golden stars given if you use wheat flour)
1 teaspoon cinnamon
Pinch of salt

Cream the butter, sugar, eggs and vanilla. Blend in the mashed bananas. Add the rest of the ingredients. Spray the cup cake pan liners really well. Bake at 350 for 30 minutes or until the tops are golden brown! I added some chocolate chips to these because everything is better with chocolate. 
They taste especially good right out of the oven, smothered in nutella. I may have eaten four or five or six in ten minutes. Meh. 

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